Love CHEESE? well today's your day!…

A byproduct of the domestication of milk producing animals (9th millennium BC), cheese has traditionally been less prominent in most cuisines outside of Europe, the United States, and the Middle East. Nonetheless many cheeses have become popular worldwide through the spread of European and Euro-American cultures and empires…

BECOME PART OF MY PATREON for more (sometimes cheesey!) content I serve up including bonus content for today’s topic… If you’re already part of my Patreon community, do take advantage of the perks & benefits for more on any particular topic. See you there!

THIS LINK takes you back to the whole month calendar aerial view to explore more food & drink ‘holidays’